Either way, my computer is often overcrowded with random photos of things I had long ago shoveled into my facehole, but can't bear to delete from my life forever. For those of you who don't enjoy such photographs, please excuse me while I, from time to time, treat those of us who do enjoy such documentation to a random post of food photos.
*looks around to make sure it's only us cooks still reading*
Okay, all you people who actually know how easy these are?? Isn't it rad how excited people get when you bring them to a pot luck?! They think you're Holly Fucking Homemaker when really it took you ten minutes and a dozen couple-days-past-expiration hard boiled eggs.
You: 1 / Everyone else: 0
Extra crispy toast with homemade date butter and cinnamon. The perfect afternoon snack!
Homemade crepes. I added lavender goat cheese and dried figs with a drizzle of honey, all bought from the Echo Park farmer's market. A perfect lazy-Sunday-morning breakfast
I saved the best for last, as you can plainly see. This, right here, is from the best damn restaurant in Los Angeles. You'd be a fool not to make a special trip to Philippes - the self proclaimed original home of the French Dip sandwich - when you visit LA. Whether or not it's actually the original, it is by far the best, and it's my favorite sandwich in the freaking world. Also, that banana cream pie was stupidly yummy. Also, also they have Stella and Fat Tire on tap.
Thank you, readers, for playing along with my glutinous ramblings! You've been great sports. And now I'm freaking starving and off to find something yummy for lunch. Have a lovely weekend!